Mid Day Menu

Saturday and Sunday, 3pm-5pm

Oysters $2.00/$2.50
On the Shell; The Freshest in the City, Dive Juice, Mignonette, Yuzu-Mirin or
Classic Cocktail, please specify (Minimum Six per order)

Addie’s Mussels $9/$15
Garlic, Shallot, Fumet, Butter, Lemon, Grilled Baguette
Half Pound / Pound

Shrimp Po’Boy $13
Cornmeal Fried Shrimp, House Pickles, Cayenne Aioli

Dive Burger $14
Green Chili Cheeseburger with Dive Fries;
Roasted Green Chilies, Pepper Jack, Bacon, Cayenne Aioli